Food And Cuisine Questions Medium
The main ingredients in a Greek salad are typically fresh tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese. Additionally, it is often garnished with oregano, salt, and pepper, and dressed with olive oil and lemon juice. Some variations may also include bell peppers, capers, or lettuce. Greek salad is known for its refreshing and tangy flavors, making it a popular dish in Greek cuisine.