What are the traditional foods associated with Thanksgiving in the United States?

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What are the traditional foods associated with Thanksgiving in the United States?

Traditional foods associated with Thanksgiving in the United States include roasted turkey, stuffing (made with bread, herbs, and vegetables), cranberry sauce, mashed potatoes, gravy, green bean casserole, sweet potato casserole, cornbread, and pumpkin pie. These dishes have become iconic and are typically enjoyed by families and friends during Thanksgiving gatherings.