Conservation And Protected Areas Questions
The role of sustainable agriculture in conservation is to promote environmentally-friendly farming practices that minimize negative impacts on natural resources and biodiversity. It aims to maintain soil fertility, reduce the use of chemical inputs, conserve water, and protect habitats and wildlife. Sustainable agriculture also focuses on promoting biodiversity by preserving and restoring native plant and animal species, as well as implementing agroforestry and organic farming techniques. By adopting sustainable agricultural practices, conservation efforts can be enhanced by ensuring the long-term viability of ecosystems and supporting the overall goal of preserving biodiversity and natural resources.